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eBooks „Quindao“

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Luiza Medeiros Monteiro Barros Brazilian recipes

Cooking
English
15282 Words
Ages 10 and up
878
0

Brazilian Recipes: Culinary delights from the land of the Sugar Loaf. Besides carnival, sun, soccer, overwhelming nature and unique biodiversity this friendly South American country has to offer an excellent and varied cuisine. The influence of Portuguese and African immigrants is noticeable and makes the dishes particularly versatile. I show you tasty recipes, exotic, yet simple to prepare. From feijoada, farofa and Caipirinha over vatapá, Acarajé and Moqueca to Cocada, Mousse de Maracujá and Pé de Moleque. Brazilians like especially sweets. Have fun preparing the dishes and bon appétit! [more]

Keywords: Brazil, exotic, cooking, amateur cook, homecooking, Brazilian Cooking, South America, Brazil cuisine, culinary, Açaí, Acarajé, Beijinhos, goiabada, Bobo bolinhos de chuva, cassava, maize, bolo fubá, Brigadeiro, caipirinha, caldo verde, canja, Cajica, Cuscuz Paulista, casadinhos, Chuchu, churros, Cocada couve, Coxinhas, Cuca, Curau, empadas, enroladinhos, ensopado, espetinho, estrogonofe, farofa, feijoada, Frango Caipira, Kibe, quibe, manjar, moqueca, mousse de maracujá, olho de sogra, Pacoca, pamonha, pão de ló, Pão de queijo, pastel, Peixada, Pirão polenta, pudim de Leite, Quindao, rabanada, Rosca, rosquinhas, sequilhos, suspiros, tapioca, torta de Frango, torta fria, trouxinhas, vatapá, virado à Paulista, home cooking, bobo, bolinhos de chuva, maiz, canjica, cocada, couve, coxinhas, cuca, Pirão, polenta, quindao, rosca [more][Less]

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eBooks „Quindao“

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